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Our next Wine Dinner will be on Monday 3.12.2018 from 19:30 to 22:30: Christmas Fine Wine Dinner

Because there is no better excuse than the Holidays, we decided to bring the best of a traditional French Christmas dinner to Cépage[s] around a wine dinner showcasing the essence of French food and Fine Wines.

Join us on Monday 3rd December 2018 from 7.30pm to 10.30pm-ish for our last Wine Dinner of the year. And just to make it even more special, we asked our friend Anne-Laurence Noel from Justerini & Brooks to co-host this event with us. She will present six stunning French Fine Wines from some of the best houses in France, that we are going to pair with a 5-course dinner specially created by our chefs for the occasion.



Here's what we'll get:


Champagne Philipponnat, Royale Réserve, NV #MAGNUM 

Mise en Bouche - Foie Gras, Brioche & Pruneau d’Agen



Viré-Clessé, Les Héritiers du Comte Lafon, 2015

Poached Dover Sole, Caviar & Champagne Sauce



Santenay, Vieilles Vignes, Paul Pillot, 2015
& Bourgueil, Le Haut de la Butte, Jacky Blot, 2015 #MAGNUM

Slow Cooked Beef Paleron, Wild Mushrooms Stuffing, Carrot Purée, Salsify w/ Red Wine & Truffle Sauce




Château Capbern Gasqueton, Saint-Estèphe, 2011

Fromage - Ossau




Château Petit Védrines, Sauternes, 2015

Saint-Honoré Gâteau



Dinner and wines for £69 per person // Early Bird at £64 per person (all inclusive - non-refundable - booking fee may apply)


Make sure you get your ticket as we have very limited space.

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